Focaccia @Tossini fried bites
Bites of focaccia Tossini fried, a simply and delicious recipe.
Yields: 2/3 
Prep: 15Min ~ Cooking Time: 1Min 
Diff: Easy
- 1 Egg
- Breadcrumbs
- Peanut oil for frying
- 100g Crème fraîche
- 5 Dried Tomatoes
- Juice of 1/2 Lemon + zest
- Fresh mint leaves
Info
Yields: 2/3 Prep: 15Min ~ Cooking Time: 1Min Diff: Easy
Ingredients
- 1 Package @Tossini “Focaccia al formaggio”- 1 Egg
- Breadcrumbs
- Peanut oil for frying
- 100g Crème fraîche
- 5 Dried Tomatoes
- Juice of 1/2 Lemon + zest
- Fresh mint leaves
Introduction
Here the first recipe with the delicious Focaccia Tossini. it is a tasty and irresistible starter very easy to make that every body will love. Serve it with any season you like, I choose crème fraîche with dried tomatoes, lemon juice and fresh mint leaves. Let’s cook it together!
Directions
- Cut the Focaccia Tossini into twelve little squares. Beat the egg and add a pinch of salt.
- Dip the squares into the beaten egg, than coat each side with the breadcrumbs. Let chill in the fridge.
- Meanwhile prepare the dipping: mix the crème fraîche with the lemon juice, add the dried tomatoes cut into small pieces and the mint.
- Heat the oil in a large frying pan and when it’s hot dip fry the focaccia’s squares. It will take just one minute. Drain on paper towels and serve immediately with the crème fraîche sauce.
