#Pizza&Co

La Mozzarella in Carrozza - Pumpkin bread

Pumpkin bread


Pumpkin bread is perfect during this season when this ingredient is usually present on our table. ...

La Mozzarella in Carrozza - Braided loaf with cheese and ham

Braided loaf with cheese and ham


This loaf is simply irresistible! You can serve it as an appetizer or during the happy hour. I&rs ...

La Mozzarella in Carrozza - Tigelle

Tigelle


This is my first time with tigelle, a popular street food of Emilia Romagna. The recipe comes fro ...

La Mozzarella in Carrozza - Sicilian brioche

Sicilian brioche


One of my dreams that haven’t come true yet: go to Sicily and have Sicilian brioche with gr ...

La Mozzarella in Carrozza - Montanare

Montanare


At this point of my blog, people ask me what kind of recipe I have to do. “Why don’t ...

La Mozzarella in Carrozza - Hokkaido milk bread

Hokkaido milk bread


The time to share the recipe of this wonderful bread has finally come. It is the most fluffy panb ...

La Mozzarella in Carrozza - Croissant bicolor recipe

Croissant bicolor recipe


Waking up and having these brioches for breakfast makes your day starts in the right way! They ar ...

La Mozzarella in Carrozza - Rose cake

Rose cake


It would have been another panbrioche. Then, I imagined your bored faces watching the shots of an ...

La Mozzarella in Carrozza - Semi sweet panini

Semi sweet panini


Semi sweet panini, perfect to fill with ham, cheese, vegetables. Try their sweet version too with ...

La Mozzarella in Carrozza - Honey and yogurt panbrioche

Honey and yogurt panbrioche


You know I really do love panbrioche: having panbrioche for breakfast means wake up happier and i ...

La Mozzarella in Carrozza - Sweet brioche

Sweet brioche


I’ve made many recipes of brioche and pan brioche too, always preferring those without butt ...

La Mozzarella in Carrozza - Michette bread

Michette bread


When I was a child my grandma used to buy michette, a typical bread of Milan with a crunchy crust ...

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