#FriedSnacks

La Mozzarella in Carrozza - Eggplant cordon bleu

Eggplant cordon bleu


After the parmigiana, this is my favorite recipe with eggplants. I know it isn’t a light di ...

La Mozzarella in Carrozza - Asparagus tempura

Asparagus tempura


Even who don’t like asparagus will love this recipe. I ate them for the first time in a res ...

La Mozzarella in Carrozza - Zucchini fritters

Zucchini fritters


These fritters are really tasty and delicious. Perfect hot, much more good cold: you can prepare ...

La Mozzarella in Carrozza - Focaccia @Tossini fried bites

Focaccia @Tossini fried bites


Here the first recipe with the delicious Focaccia Tossini. it is a tasty and irresistible starter ...

La Mozzarella in Carrozza - Panelle

Panelle


This is a traditional Sicilian recipe, one of the most famous street food of Italy. Panelle are o ...

La Mozzarella in Carrozza - Focaccia di Recco

Focaccia di Recco


Next to my home there is bakery, which makes the best focaccia di Recco in the town. I talk with ...

La Mozzarella in Carrozza - Supplì

Supplì


Cooking with leftovers allows to make incredibile recipes! I had a simple parmigiana risotto and ...

La Mozzarella in Carrozza - Savory Zeppoline

Savory Zeppoline


I tell you: make these zeppoline and everyone will love you! Don’t be afraid about frying: ...

La Mozzarella in Carrozza - Potatoes croquettes

Potatoes croquettes


Potatoes croquettes are very easy to make, you just have to keep in mind two tips. First of all, ...

La Mozzarella in Carrozza - Castagnole

Castagnole


Castagnole is a traditional Italian carnival treat. These castagnole need no explanation. You jus ...

La Mozzarella in Carrozza - Sofficini

Sofficini


We all have eaten them once in our life at least. When I was younger and came back from school I ...

La Mozzarella in Carrozza -

"Crustuli" Calabresi


Crustuli are fried rings of pizza dough. The only difference is that crustuli dough is more hydra ...

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